BARDOLINO “LE FONTANE” 2015 D.O.C.

TECHNICAL INFORMATIONS

Production area: Valeggio sul Mincio, on the south-oriental morenic hills of lake Garda

Ground: rich skeleton, calcareous and slightly clayey

Grapes: Corvina 60%, Rondinella 30% and other local vine 10%

Production: about one hundred quintals of grape per hectare

Maturation: few months in stainless steel

Average lifetime: two years

ANALYTICAL DATA

Alcohol: 12.20% vol.

Residual sugar: 0.60 g/l

Acidity: 5.00 g/l

SENSORY INFORMATIONS

Colour: not too intense, ruby red

Scent: fairly intense with fresh floral marks

Taste: dry, light, slightly winy

How to serve it: at 12°C-14 °C, uncork the bottle at the very moment
Gastronomic matchings: it is excellent with every meal, especially with rice and meats

Le Fontane (Copia)